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Plant biotechnology

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Humans face the challenge of producing enough food to meet the demands imposed by economic, biological and agricultural factors: rising population; rising income; and an expectation of higher quality food and a more diverse diet; decreasing amount of land available for food production; lowering environmental impact of agricultural practices and preserving biodiversity. Biotechnology is one of the most exciting and dynamic industries of our day. It offers us the possibility of reducing our dependence on intensive farming. Plant biotechnology is central to the search for effective, environ

Plant biotechnology --- Agricultural biotechnology. --- Agro-biotechnology --- Biotechnology

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634 <063> --- Horticulture generally--Congressen --- Conferences - Meetings --- 634 <063> Horticulture generally--Congressen --- Fruit --- Grading --- Quality --- Imagery --- Colour --- 581.143 --- 631.547 --- Academic collection --- 631.547 Phases and control of plant growth --- Phases and control of plant growth --- 581.143 Growth --- Growth --- 634 --- 634 Horticulture generally --- Horticulture generally --- Horticulture --- Economic aspects --- Congresses --- Horticultural products industry --- International cooperation --- Plant biotechnology --- Plant propagation --- In vitro --- Plant molecular biology --- Plant conservation --- New crops --- Botanical gardens --- Plant products --- Horticultural products --- Crops --- Human-plant relationships --- Horticultural crops --- Biotechnology --- Ecology --- Environmental aspects --- Regulation --- Plant regulators --- Plant nutrients --- Plant growing media --- Fertilizers --- Soils --- Nutrition --- Automation --- Information services --- Databases --- Data processing --- Plant gene expression --- Plant genome mapping --- Plant breeding --- Molecular aspects --- Kweken --- Evaluation --- Temperate zone fruit --- Tropics --- Wijnbouw --- Wine and wine making --- Grapes --- Effect of minerals on --- Tropical fruit --- Postharvest physiology --- Postharvest technology --- Bewaring --- Vegetables